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13/11/2024
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The dry fruit industry in Vietnam has seen considerable growth in recent years, evolving from small-scale production for domestic consumption to becoming a competitive player on the international stage. With its favorable climate for agriculture, diverse variety of fruits, and increasing interest from global markets, Vietnam has positioned itself as a rising exporter of dried fruits. The industry offers numerous opportunities, especially as demand for healthy, natural snacks and convenient food options grows worldwide. However, despite its potential, the Vietnamese...

13/11/2024
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Dubai, one of the seven emirates that make up the United Arab Emirates (UAE), has transformed dramatically over the past few decades, evolving from a small fishing and pearl-diving village into a thriving global metropolis. Known for its futuristic skyline, luxurious lifestyle, and cutting-edge architecture, Dubai is now a world-renowned destination for tourism, trade, finance, and real estate. With a unique blend of traditional Emirati culture and a progressive outlook, Dubai serves as a powerful example of rapid modernization and...

13/11/2024
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Mountain food, traditionally crafted to meet the dietary needs of people living at high altitudes, is unique in its flavors, ingredients, and nutritional qualities. Dishes found in mountainous regions across the world reflect the resourcefulness of these communities, who make use of limited but nutrient-dense local ingredients to create satisfying meals suited to cold climates and rigorous physical demands. Today, mountain foods not only serve as daily sustenance but also preserve cultural heritage and reflect the adaptive culinary traditions that...

13/11/2024
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Seafood, encompassing a variety of fish and shellfish, has long been a staple of global diets. From coastal communities that rely on the sea as a primary food source to modern consumers drawn to its health benefits, seafood remains a highly valued part of culinary traditions worldwide. With its unique nutritional profile and versatility in cooking, seafood offers both health benefits and culinary appeal, though it also comes with important environmental considerations that impact sustainability. Nutritional Value of Seafood Seafood is widely...

13/11/2024
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Obesity is a complex health condition characterized by excessive body fat accumulation, which can adversely affect overall health. This chronic disease has been identified as a growing global health crisis, with significant implications for individuals and society. Worldwide, the prevalence of obesity has tripled since the 1970s, making it one of the most pressing public health issues today. Causes of Obesity Obesity results from an energy imbalance, where calorie intake consistently exceeds calorie expenditure. However, the condition is influenced by a multitude...