seafood Tag

Seafood, encompassing a variety of fish and shellfish, has long been a staple of global diets. From coastal communities that rely on the sea as a primary food source to modern consumers drawn to its health benefits, seafood remains a highly valued part of culinary traditions worldwide. With its unique nutritional profile and versatility in cooking, seafood offers both health benefits and culinary appeal, though it also comes with important environmental considerations that impact sustainability. Nutritional Value of Seafood Seafood is widely...