16/10/2024
Dry fruits, also known as dried fruits, are a staple in diets around the world and have been cherished for their nutritional benefits, long shelf life, and versatility in cooking and snacking. From ancient trade routes to modern kitchens, dry fruits like raisins, almonds, figs, and apricots have played a crucial role in human diets and commerce. These nutrient-dense, portable, and energy-packed foods are not only enjoyed for their taste but are also revered for their health benefits. This essay...