Culinary Uses of Chicken Paws Dim Sum Delicacy Chicken feet are a beloved staple in dim sum restaurants across Asia. These bite-sized morsels are often served steamed, marinated, and then prepared in various ways. Dim sum enthusiasts appreciate the unique texture and flavor that chicken paws bring to the table. Flavor Absorption The porous skin of chicken paws acts like a flavor sponge. During cooking, it absorbs the rich flavors of sauces, broths, and seasonings. As a result, chicken paws become infused with delicious...